STARTER

Starter Degustation " Casa Di David " 90

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Salmon Cured In Beetroot, Yuzu Mousse And Caviar 89

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Sea Bass Tartar, Herbs And Semi-dried Tomatoes 64

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Tuna With Wasabi And Soy Dressing 70

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Beetroot, Goat Cheese And Citrus Mousse 60

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Mozzarella Tartar, Aubergines, Capers And Cherry Tomatoes 56

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Veal Tartar With Mustard Ice Cream And Chorizo Croquette 65

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Jamon Iberico De Pata Negra 99

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Pate De Foie Gras With Rhubarb And Pistachios 76

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Shrimps With Garlic And Olive Oil 60

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Ginger Sesame Asian Shrimps 60

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Grilled Squid With Spiced Crumble And Garden Salad 60

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Grilled Octopus And Garden Salad 65

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Lobster, Basil And Tomato Bread With Cognac Sauce 97

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Foie Gras, Fig, Hummus And Aceto Balsamico 64

 

SALAD

Garden Salad With Rucola, Parmesan And Shallot 52

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Artichoke Salad, Green Apple, Pecan Nuts And Parmesan Biscuit 57

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Spinach Salad With Goat Cheese, Quail Egg And Semi-dried Tomatoes 58

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King Crab And Seafood Salad 80

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Lobster Salad With Cherry Tomatoes, Avocado And Parmesan Biscuit 86

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Chicken, Coeur De Lettuce And Green Bean Salad 56

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Crispy Duck Salad With Green Beans And Mustard Dressing 60

 

SOUP

Lentil Soup 44

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Fish And Seafood Soup 58

 

RISOTTO

Risotto With Zucchini Flower Filled With Ricotta  67

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Truffle And Champagne Risotto  72

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King Crab Risotto With Creme Fraiche And Chives 80

 

PASTA

Paccheri Al Pomodoro Fresco 48

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Sicilian Pasta " Alla Norma " 50

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Ravioli With Ricotta, Spinach And Parmesan Cream 50

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Tagliatelle With Black Truffles 65

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Tagliatelle With King Crab 69

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Linguine With Seafood 72

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Paccheri With Lobster And Cherry Tomatoes 120

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Tortiglioni With Veal Ragu 64

 

FROM SEA

Seafood Paella 89

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Salmon With Vegetables And Light Soy Sauce 78

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Sea Bass With Tarragon And Clementine Jelly 98

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Turbot With Clam Sauce And Baby Potatoes 98

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John Dory With Horseradish Mousse And Salsifis Chips 108

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Chilean Sea Bass, Lemon, Herbs And Garlic Chips 120

 

FROM FARM

Baked Coquelet With Lemon Risotto 72

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Beef Fillet With Garden Salad 96

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Beef Fillet With Chanterelles, Morels And Baby Basil 98

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Wagyu Beef Fillet Asian Style 168

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Black Angus Entrecote 134

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Lamb With Maize Polenta And Black Radish 92

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Roast Duck Breast And Crispy Leg Croquettes With Citrus And Almonds 92

 

SIDE

Mashed Or Butter Steamed Potatoes 25

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Mashed Potatoes With Black Truffles 44

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Steamed Basmati Rice 25

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Steamed Green Beans 32

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Sauteed Spinach 32

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Grilled Vegetables 28

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Mixed Salad 27

 

PIZZA

Casa Di David 48

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Marguerita With Mozzarella Di Bufala 62

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Quattro Formaggi 62

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With Black Truffles 70

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Vegetarian 45

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With Seafood 69

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Prosciutto E Funghi 47

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With Jamon Iberico De Pata Negra 77

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Diavola With Spicy Chorizo 62

 

DESSERTS

Gateau Basque And Pistachio Ice Cream 46

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Riz Au Lait, Noix De Pecan Et Caramel 45

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White Chocolate Cake With Coconut And Forest Fruits 46

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Passion Fruit Tart And Vanilla Ice Cream 46

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Mille Feuille With Forest Fruits And Champagne Sorbet 48

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French Chocolate Tart And Mango Sorbet 48

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Chocolate Fondant And Black Cherry Ice Cream 47

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Assortment Of Fruits 64

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French Cheese Platter  63




An additional 10% service charge will be
added for groups of more than 10 persons.